Devouring Japan 2013 – 2014

A yearlong series of interdisciplinary programming on Japanese cuisine, food culture, and its global influence.

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The Center for East Asian Studies at The University of Texas at Austin, with the generous support of the Japan Foundation and the Northeast Asia Council – Association for Asian Studies, presents a series of lectures, films and events on Japanese cuisine and culinary practice.

As a culminating event, in February 2014, the Devouring Japan Conference will feature leading scholars in Japanese studies and food studies in an interactive, two-day seminar.

All events are open to the public, though seating will be limited and pre-regisitration may be required for some events.

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